Kate's Cuisine

May 03 2010

Sausage Hash: Review

I threw this one together one night when I had some sausage and knew that I, coincidentally enough, also wanted something like hash browns. I really just went with it and made it up as I went along, hence the amount of spices it contains. That usually happens when I’m winging it. The good news is that this time, it worked to my benefit and this recipe really is one of my new favourites! And all those spices? They work together to make sure that whatever it is you’re craving, this hash recipe is sure to fill it. And, my kids not only liked it, they asked for seconds! In a house where that never happens, that’s definitely something worth talking about!

Not only is it delicious, it’s super easy to make too! All in one pan (okay, and one pot) and you’re good to go. What more do you want?

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