Kate's Cuisine

Aug 31 2010

Fried Breaded Meatballs: Review

There are tons of different ways to make meatballs. You can bake them, cook them right in the sauce, throw them straight into the slow cooker, or cook them just about any other way that you want. I’m sure you could even try poaching some! But breading them and then frying them has got to be my new favourite way to eat meatballs! I came up with this idea one night when I really wanted meatballs, but I wanted to do something a little bit different with them. As I just said, there’s not a whole lot that hasn’t been tried with meatballs. And even though I’m sure I’m not the first one to try this method of cooking meatballs, I also know I won’t be the last – these were simply delicious!

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