Kate's Cuisine

Sep 10 2009

Chicken Fried Rice: Review

I was craving Chinese food somethin fierce one night when I stumbled upon this recipe for Chicken Fried Rice on All Recipes. I have passed the recipe along to several people since then and no one can believe how quick and easy it is to make! A tip for making this rice even quicker and easier is to keep some rice in your freezer. I love doing this for all kinds of recipes and it really comes in handy for this. I have also never included the chicken into this recipe and it works very well. So, if you don’t have to have the chicken in there and you want to save yourself even more time, that’s another way to do it. Everyone in your family will love it, mine do!

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