Kate's Cuisine

Jun 21 2009

Cooking Glossary: U

Unmould – To remove a jelly, bread, or other food from a mould while still making sure that it holds its shape.

Related posts:

  1. Cooking Glossary: J
  2. Cooking Glossary: P
  3. Cooking Glossary: D
  4. Cooking Glossary: F
  5. Cooking Glossary: O

No responses yet

Comments RSS

Leave a Reply