Kate’s Cuisine

Mar 05 2010

Archive for the 'Emeril Lagasse' Category

Published by under Chicken,Emeril Lagasse,Recipes

Orange-Soy Glazed Chicken Breasts

1 cup freshly squeezed orange juice $0.46 1/4 cup soy sauce $0.80 1/2 cup sugar $0.10 2 teaspoons orange zest $0.30 4 boneless, skinless chicken breasts $13.20 2 teaspoons salt $0.02 1 teaspoon fresh ground white pepper $0.01 4 teaspoons olive oil $0.24 Total Cost  $15.13 1.) In a medium saucepan over medium heat, place [...]

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Emeril’s Fried Chicken

For when you need a good ol’ Southern classic! 1 quart (4 cups) buttermilk $3.48 1/2 cup Emeril’s Essence, divided $2.96 2 tablespoons salt $0.01 2 tablespoons white sugar $0.02 1 head garlic, cloves peeled and crushed $0.26 2 roaster chickens, cut into pieces $22.52 4 cups all-purpose flour $0.88 2 tablespoons cayenne pepper $1.16 [...]

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Emeril’s Roasted Garlic-Glazed Chicken with Lemon Herb Sauce

2 whole chickens, about 3 pounds each, well rinsed and patted dry $22.52 1 tablespoon Emeril’s Essence $0.37 2 tablespoons olive oil $0.36 4 tablespoons unsalted butter $0.24 4 sprigs fresh thyme $2.40 For the Glaze: 6 heads garlic $1.19 1/2 cup plus 2 tablespoons extra virgin olive oil $1.62 1 teaspoon salt $0.01 1/2 [...]

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Pita Chips

2 pita bread, pocket style $0.86 1 egg white $0.17 1 tablespoon olive oil $0.18 Salt $0.01 1 tablespoon Emeril’s Essence $0.37 Total Cost   $1.59 1.) Preheat oven to 350 degrees Fahrenheit. 2.) With kitchen shears, cut pitas around the outside so that you are left with 2 rounds for each pita. 3.) Whisk [...]

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Emeril’s Green Onion Slaw: Review

I made this to accompany Emeril’s Beer Battered Fish the night we had that horrible meal and I’m happy to say, something good came out of all of it – this coleslaw! I’m always looking for new ways to make coleslaw in the hopes that my family will eat it and fall in love with [...]

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Emeril’s Green Onion Slaw

For the slaw: 2 cups thinly sliced green cabbage $1.24 2 cups thinly sliced red cabbage $1.24 1/2 cup thinly sliced fennel (I used carrots) $0.24 1/4 cup chopped green onions (green parts only) $0.28 1/4 teaspoon salt $0.01 1/4 teaspoon freshly ground pepper $0.01 For the mayonnaise: 1/4 chopped green onions (green parts only) [...]

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Beer Battered Fish

Oil for frying (about 8 cups) $8.80 2 eggs $0.34 2 teaspoons of Emeril’s Essence $2.25 1.5 cups all-purpose flour $0.33 1 tablespoon baking powder $0.12 1 can beer $1.60 4 fillets fish (I used halibut) $15.04 Salt to taste  $0.01 Total Cost  $28.49 1.) Heat up the oil in a Dutch oven or a [...]

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