Kate’s Cuisine

1 1/4-pound beets, trimmed, rinsed, and peeled $1.50 1 tablespoon olive oil $0.18 6 – 7 cups vegetable broth $3.00 2 tablespoons butter $0.12 2 tablespoons olive oil $0.36 1 medium red onion, finely chopped $0.65 2 cups Basmati rice $1.75 3/4 cup freshly grated Parmesan cheese $2.25 2 tablespoons butter $0.12 1/4 teaspoon salt [...]

4 cups chicken broth $1.99 1 1/2 ounces (about 5 or 6) porcini mushrooms $2.15 3 tablespoons butter $0.18 1 medium onion, diced $0.47 1 1/2 cups Arborio rice $0.42 1/2 cup dry white wine $2.29 1/2 cup grated Parmesan $1.50 3/4 cup Gorgonzola, crumbled $2.61 1/4 cup chopped fresh chives (or 2 teaspoons dried) [...]

1 egg $0.17 1 tablespoon water Free with your water bill 1 tablespoon butter $0.06 1 tablespoon vegetable oil $0.07 2 cups cooked cold rice $0.34 2 tablespoons soy sauce $0.24 1 teaspoon ground black pepper $0.01 1 cup chopped, cooked chicken (about 1 breast) $3.30 Total Cost  $4.19 1.) Crack the egg into a [...]

I was craving Chinese food somethin fierce one night when I stumbled upon this recipe for Chicken Fried Rice on All Recipes. I have passed the recipe along to several people since then and no one can believe how quick and easy it is to make! A tip for making this rice even quicker and [...]