Kate’s Cuisine

Sep 01 2010

Archive for the 'Fruit' Category

Published by under Fruit,Fruit,Michael Smith,Recipes,Sauces

Savoury Applesauce

A wonderful way to enjoy applesauce! 4 apples, diced with the peels on $1.32 1 onion, cut into wedges $0.47 4 cloves roasted garlic $0.04 2 tablespoons butter $0.12 2 sprigs fresh thyme leaves $0.50 2 sprigs fresh rosemary leaves $0.50 1 teaspoon ground nutmeg $0.17 Salt and pepper $0.02 Total Cost   $3.14 1.) [...]

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Mango Chutney

4 fresh mangos, ripe but not too soft, peeled $4.00 3 tablespoons vegetable oil $0.21 1 teaspoon chile flakes $0.23 2 1/2 cups medium diced red onion $1.35 1/4 cup minced fresh ginger $0.30 1 cup small red pepper, diced $0.45 1 cup unsweetened pineapple juice $0.47 1/2 cup cider vinegar $0.29 1/2 cup brown [...]

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Cranberry Sauce

Because what’s Turkey Dinner without it? 1 package dried cranberries $1.99 1 1/2 cups water FREE! 1 teaspoon ground cloves $0.29 1 teaspoon ground all spice $0.15 1 teaspoon ground cinnamon $0.15 2 cups white sugar $0.38 Total Cost  $2.96 1.) Place cranberries and water in a saucepan over medium heat. Stir in the allspice, [...]

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Baked Pears

9 medium-sized pears, washed, halved, and with the core removed $4.50 1/2 cup butter, melted $0.45 1/4 cup vegetable or olive oil $0.28 1/2 teaspoon nutmeg $0.09 1/2 teaspoon cinnamon $0.08 1 cup brown sugar $0.10 Total Cost   $5.50 1.) Preheat the oven to 375 degrees Fahrenheit. Spray a 9″ x 13″ casserole dish [...]

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