Kate's Cuisine

3 medium sweet potatoes (about 1 pound each) $1.50 3/4 cup low-fat cottage cheese $0.75 1 Fuji apple, diced with skin on $1.00 3 tablespoons chopped fresh chives $0.99 1/2 cup fresh Parmesan cheese, grated, plus 2 tablespoons for garnish   $1.87 1/4 teaspoon coarse salt $0.01 2 teaspoons olive oil, divided   $0.06 1/3 cup chopped [...]

I served these at Thanksgiving Dinner this year, which also happened to be my daughter’s third birthday party. I chose them because I wanted to do something with sweet potatoes that wasn’t just mashing them (because we were having mashed potatoes) and that was baking them (did that last year.) I went to Martha because, [...]

It’s something so simple that many of us use on on a daily basis. While it serves such a practical purpose, olive oil also adds tremendous flavour to anything it touches, and the quality and the type you use will greatly determine how your finished dish tastes at the end. I’ve often wondered what the [...]